L.E.J. van Iersel

Wang, L., van Iersel, L. E. J., Pelgrim, C. E., Lu, J., van Ark, I., Leusink-Muis, T., Gosker, H. R., Langen, R. C. J., Schols, A. M. W. J., Argilés, J. M., van Helvoort, A., Kraneveld, A. D., Garssen, J., Henricks, P. A. J., Folkerts, G., & Braber, S. (2022). Effects of Cigarette Smoke on Adipose and Skeletal Muscle Tissue: In Vivo and In Vitro Studies. Cells, 11(18), Article 2893. https://doi.org/10.3390/cells11182893

van Iersel, L. E. J., Beijers, R. J. H. C. G., Gosker, H. R., & Schols, A. M. W. J. (2022). Nutrition as a modifiable factor in the onset and progression of pulmonary function impairment in COPD: a systematic review. Nutrition Reviews, 80(6), 1434-1444. https://doi.org/10.1093/nutrit/nuab077

Beijers, R. J. H. C. G., van Iersel, L. E. J., Schuurman, L. T., Hageman, R. J. J., Simons, S. O., van Helvoort, A., Gosker, H. R., & Schols, A. M. W. J. (2022). Effect of targeted nutrient supplementation on physical activity and health-related quality of life in COPD: study protocol for the randomised controlled NUTRECOVER trial. BMJ Open, 12(3), Article e059252. https://doi.org/10.1136/bmjopen-2021-059252

Voogt, E. L. K., Nordkamp, S., Aalbers, A. G. J., Buffart, T., Creemers, G. J., Marijnen, C. A. M., Verhoef, C., Havenga, K., Holman, F. A., Kusters, M., Marinelli, A. W. K. S., Melenhorst, J., Aziz, N. A., Abecasis, N., Abraham-Nordling, M., Akiyoshi, T., Alberda, W., Albert, M., Andric, M., ... Burger, J. W. A. (2021). Induction chemotherapy followed by chemoradiotherapy versus chemoradiotherapy alone as neoadjuvant treatment for locally recurrent rectal cancer: study protocol of a multicentre, open-label, parallel-arms, randomized controlled study (PelvEx II). BJS Open, 5(3), Article 029. https://doi.org/10.1093/bjsopen/zrab029

van Iersel, L. E., Stevens, Y. R., Conchillo, J. M., & Troost, F. J. (2021). The effect of citrus flavonoid extract supplementation on anaerobic capacity in moderately trained athletes: a randomized controlled trial. Journal of the International Society of Sports Nutrition, 18(1), Article 2. https://doi.org/10.1186/s12970-020-00399-w