G.A.H. van Mil

Wong, W. W., Speakman, J. R., Ainslie, P. N., Anderson, L. J., Arab, L., Baddou, I., Bedu-Addo, K., Blaak, E. E., Blanc, S., Bonomi, A. G., Bouten, C. V. C., Bovet, P., Buchowski, M. S., Butte, N. F., Camps, S. G., Casper, R., Close, G. L., Colbert, L. H., Cooper, J. A., ... Westerterp, K. (2024). Decline in Isotope Dilution Space Ratio Above Age 60 Could Affect Energy Estimates Using the Doubly Labeled Water Method. Journal of Nutrition, 154(12), 3824-3831. https://doi.org/10.1016/j.tjnut.2024.10.016

Tans, R., Schipper, A., Kusters, R., & van Mil, E. (2024). A personalized approach to classify the degree of liver insulin resistance in children with obesity. Hormone Research in Paediatrics, 97, 34-34.

van Lier, I., van Mil, E., & Havermans, R. C. (2024). Long-term effects of a school-based experiential nutrition education intervention. International Journal of Health Promotion and Education. https://doi.org/10.1080/14635240.2024.2421557

van Lier, I., van den Heuvel, E., van Mil, E., & Havermans, R. C. (2024). The value of food innovation with children: The case of ‘insect snack balls for kids’. Food Quality and Preference, 118, Article 105199. https://doi.org/10.1016/j.foodqual.2024.105199

Roebroek, Y. G. M., Paulus, G. F., Talib, A., van Mil, E. G. A. H., Vreugdenhil, A. C. E., Winkens, B., Stehouwer, C. D. A., Greve, J.-W. M., Bouvy, N. D., & van Heurn, L. W. E. (2024). Weight Loss and Glycemic Control After Bariatric Surgery in Adolescents With Severe Obesity: A Randomized Controlled Trial. The Journal of adolescent health : official publication of the Society for Adolescent Medicine, 74(3), 597-604. https://doi.org/10.1016/j.jadohealth.2023.10.024

van de Pas, K. G. H., Vreugdenhil, A. C. E., Janssen, L., Leclercq, W. K. G., Kusters, M., Chegary, M., von Rosenstiel, I., Hazebroek, E. J., van Mil, E. G. A. H., Wassenberg, R., Hover, L. M. W., van Gemert, W. G., & van Dielen, F. M. H. (2024). Development of a Clinical Pathway for Bariatric Surgery as an Integral Part of a Comprehensive Treatment for Adolescents with Severe Obesity in the Netherlands. Obesity facts, 17(5), 535-544. https://doi.org/10.1159/000539256

van Mil, E., Koetsier, L., Seidell, J., Sijben, M., Stroo, J., van der Velde, M., & Halberstadt, J. (2023). Integrated care for childhood obesity within the medical and municipal domain. Hormone Research in Paediatrics, 96, 510-510.

van Belkom, B., van Lier, I., Umanets, A., van Mil, E., & Havermans, R. C. (2023). Sweetness in a glass: A study on children's sweet preference and sensitivity. Food Quality and Preference, 110, Article 104939. https://doi.org/10.1016/j.foodqual.2023.104939

van Belkom, B., Umanets, A., van Mil, E., & Havermans, R. C. (2023). Promoting vegetable acceptance in toddlers using a contingency management program: A cluster randomised trial. Appetite, 184, Article 106513. https://doi.org/10.1016/j.appet.2023.106513

Halberstadt, J., Koetsier, L. W., Sijben, M., Stroo, J., van der Velde, M., van Mil, E. G. A. H., & Seidell, J. C. (2023). The development of the Dutch "National model integrated care for childhood overweight and obesity". BMC Health Services Research, 23(1), 359. https://doi.org/10.1186/s12913-023-09284-z