Online Promotie Yu Liu
"Change Is the Only Constant: The Dynamic Nature of Attentional Bias for Food"
"Change Is the Only Constant: The Dynamic Nature of Attentional Bias for Food"
"Examining the Effects of Acute Stress on Memory in Eyewitness Settings"
"Inference in High-dimensional time series models"
"Multivariate State Space Methods for Official Statistics and Climate Modelling"
"Development of a fully enzymatic conversion process from marine chitin to chitosan oligomers"
"Targeting bile salt-FGF19 signaling: promising therapeutic strategies to promote liver regeneration and improve intestinal failure"
"Evaluation and optimalisation of laboratory criteria for APS diagnosis"
"Powering structural transformation and economic development in Africa: the role of services, manufacturing and global value chains"
"Interprofessional Education, Lessons from Indonesia"
"Novel aspects of the Renin-Angiotensin-Aldosterone System; A focus on hyperaldosteronism and glycation"