News

  • Blue sky thinking – the hidden threat of fine particulate pollution

    For three years in a row, Steffen Künn and colleagues went to a seven-week-long chess tournament in Cologne to establish a link between levels of air pollution and cognitive performance. The somewhat alarming results were eagerly scooped up by the media, but it took even more data to convince the...

    Chess Air Pollution
  • Better chances for cancer in the liver

    Our liver is a special organ: if you cut away part of it, in most cases a new piece of liver will grow back. If someone has cancer in the liver, the affected part of the liver can be surgically removed. But you can only do this if at least 30% of the liver remains. For many patients whose remaining...

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  • Sustainability courses are booming

    Sustainability has become a business model. Not only for companies struggling for new markets, more reliable supply chains and a good reputation with their customers. Training centers for managers have also discovered the opportunities of change for themselves.

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  • Two SBE academics receive Marie Curie fellowships

    Roman Briker and Fynn Gerken, two talented academics from Maastricht University's School of Business and Economics (SBE),  were recently awarded Marie Sklodowska Curie Postdoctoral Fellowships for their research on Artificial Intelligence.

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  • Between two cultures

    Melline Somers is the only child of a Thai mother and a Dutch father. During her studies, she developed a love of Italian cuisine too. Now a postdoctoral researcher at ROA, she discusses life between two—or even three—cultures.

    Melline Somers
  • Study brings lifestyle disease liver fattening into focus

    An unhealthy lifestyle can have disastrous consequences for the liver.

    Fatty liver disease can develop, a chronic liver condition that can lead to liver failure or even liver cancer. Fatty liver also contributes to the development and worsening of diabetes and cardiovascular disease. 

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  • Companies should help you buy less

    A pair of pants that tear after a year, a laptop that only lasts three years. We keep buying and throwing away and buying. We know it's destroying our planet, but we let it happen. Professor of sustainable business Nancy Bocken investigates how we can break that pattern.

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