P.J.M. Pinckaers, MSc
Recent publications
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Domic, J., Pinckaers, P. J., Grootswagers, P., Siebelink, E., Gerdessen, J. C., van Loon, L. J., & de Groot, L. C. (2025). A Well-Balanced Vegan Diet Does not Compromise Daily Mixed Muscle Protein Synthesis Rates when Compared with an Omnivorous Diet in Active Older Adults: A Randomized Controlled Cross-Over Trial. Journal of Nutrition, 155(4), 1141-1150. https://doi.org/10.1016/j.tjnut.2024.12.019More information about this publication
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Pinckaers, P. J., Petrick, H. L., Horstman, A. M., Moreno-Asso, A., De Marchi, U., Hendriks, F. K., Kuin, L. M., Fuchs, C. J., Grathwohl, D., Verdijk, L. B., Zorenc, A. H., Senden, J. M., Migliavacca, E., Metairon, S., Poquet, L., Morin-Rivron, D., Karagounis, L. G., Holloway, G. P., Feige, J. N., & van Loon, L. J. (2025). Oleuropein supplementation increases resting skeletal muscle fractional PDH activity but does not influence whole-body metabolism: A randomized, double-blind, placebo-controlled trial in healthy, older males. Journal of Nutrition. Advance online publication. https://doi.org/10.1016/j.tjnut.2025.02.015More information about this publication
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Pinckaers, P. J. M., Domic, J., Petrick, H. L., Holwerda, A. M., Trommelen, J., Hendriks, F. K., Houben, L. H. P., Goessens, J. P. B., van Kranenburg, J. M. X., Senden, J. M., de Groot, L. C. P. G. M., Verdijk, L. B., Snijders, T., & van Loon, L. J. C. (2024). Higher muscle protein synthesis rates following ingestion of an omnivorous meal compared with an isocaloric and isonitrogenous vegan meal in healthy, older adults. The Journal of nutrition, 154(7), 2120-2132. https://doi.org/10.1016/j.tjnut.2023.11.004More information about this publication
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Pinckaers, P. J. M., Smeets, J. S. J., Kouw, I. W. K., Goessens, J. P. B., Gijsen, A. P. B., de Groot, L. C. P. G. M., Verdijk, L. B., van Loon, L. J. C., & Snijders, T. (2024). Post-prandial muscle protein synthesis rates following the ingestion of pea-derived protein do not differ from ingesting an equivalent amount of milk-derived protein in healthy, young males. European Journal of Nutrition, 63(3), 893-904. https://doi.org/10.1007/s00394-023-03295-6More information about this publication
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Pinckaers, P. J. M., Weijzen, M. E. G., Houben, L. H. P., Zorenc, A. H., Kouw, I. W. K., de Groot, L. C. P. G. M., Verdijk, L. B., Snijders, T., & van Loon, L. J. C. (2024). The muscle protein synthetic response following corn protein ingestion does not differ from milk protein in healthy, young adults. Amino Acids, 56(1), Article 8. https://doi.org/10.1007/s00726-023-03377-zMore information about this publication
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Pinckaers, P. J. M. (2024). The anabolic properties of plant-derived proteins. [Doctoral Thesis, Maastricht University]. Maastricht University. https://doi.org/10.26481/dis.20240410ppMore information about this publication
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Overkamp, M., Houben, L. H. P., Aussieker, T., van Kranenburg, J. M. X., Pinckaers, P. J. M., Mikkelsen, U. R., Beelen, M., Beijer, S., van Loon, L. J. C., & Snijders, T. (2023). Resistance Exercise Counteracts the Impact of Androgen Deprivation Therapy on Muscle Characteristics in Cancer Patients. Journal of Clinical Endocrinology & Metabolism, 108(10), E907-E915. https://doi.org/10.1210/clinem/dgad245More information about this publication
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McCarthy, D. G., Bone, J., Fong, M., Pinckaers, P. J. M., Bostad, W., Richards, D. L., van Loon, L. J. C., & Gibala, M. J. (2023). Acute Ketone Monoester Supplementation Impairs 20-min Time-Trial Performance in Trained Cyclists: A Randomized, Crossover Trial. International Journal of Sport Nutrition and Exercise Metabolism, 33(4), 181-188. https://doi.org/10.1123/ijsnem.2022-0255More information about this publication
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Petrick, H. L., Pinckaers, P. J. M., & Brunetta, H. S. (2023). Ketone body oxidation: glycogen-sparing yet glucose-dependent? Journal of Physiology, 601(12), 2237-2239. https://doi.org/10.1113/JP284561More information about this publication
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Pinckaers, P. J. M., Kouw, I. W. K., Gorissen, S. H. M., Houben, L. H. P., Senden, J. M., Wodzig, W. K. H. W., de Groot, L. C. P. G. M., Verdijk, L. B., Snijders, T., & van Loon, L. J. C. (2022). The Muscle Protein Synthetic Response to the Ingestion of a Plant-Derived Protein Blend Does Not Differ from an Equivalent Amount of Milk Protein in Healthy, Young Males. Journal of Nutrition, 152(12), 2734-2743. https://doi.org/10.1093/jn/nxac222More information about this publication