Dr L.J.C. van Loon
Luc van Loon is a Professor of Physiology of Exercise and Nutrition and Head of the M3-research group at the Department of Human Biology at Maastricht University. Luc has an international research standing in the area of skeletal muscle metabolism, has published well over 500 peer-reviewed articles (more than 29.000 citations) achieving an H-index of 90 (Web of Science profile). Current research in his laboratory focuses on the skeletal muscle adaptive response to physical (in)activity, and the impact of nutritional and pharmacological interventions to modulate metabolism in both health and disease. The latter are investigated on a whole-body, tissue, and cellular level, with skeletal muscle as the main tissue of interest. To support the use of stable isotopes in biomedical research, Luc is also scientific coordinator of the Stable Isotope Research Centre (SIRC) at Maastricht University Medical Centre+.
Research projects, funding, and scientific output:
Website laboratory:
Research funding: Luc van Loon and his laboratory have received research support from various sources including: The Top institute Food and Nutrition (TIFN); The Netherlands Organization for Scientific Research (NWO); Maastricht University (UM); Evonik AG; Friesland Campina; Gatorade Sports Science Institute; Pepsico; Gelita AG; MARS Snackfoods; DSM Food Specialties; Kenniscentrum Suiker en Voeding; Cosun; PB Leiner; TNO Nutrition; Danone Research; International Dairy Federation (IDF); KWF Kankerbestrijding; Arla Food Ingredients; Tereos; GSK; Stichting Anna Fonds; Diabetes Fonds Nederland; The Natural Sciences and Engineering Research Council of Canada (NSERC); Nuritas; Australian Catholic University (ACU); JUMBO; Alliance for Potato Research & Education (APRE); NUTRIM; Nutricia; World Cancer Research Foundation (WCRF); Canadian Institutes of Health Research (CIHR); Kelloggs; National Cattlemen's Beef Association (NCBA); Nestle; Cargill; Vion Food Group; Ynsect; AVEBE; AMRA; DSM firmenich; ESPEN.
2010 – present: Professor of Physiology of Exercise and Nutrition at the Department of Human Biology, NUTRIM, Faculty of Health, Medicine, and Life Sciences, Maastricht University Medical Centre. Objective: to gain insight in the benefits of more physical activity and exercise training on health and performance, and the impact of nutrition on the skeletal muscle adaptive response to exercise training.
2015 – 2022: Partime lector Sport and Nutrition at the HAN University of Applied Sciences. Objective: to help increase the scientific quality and depth of the applied research performed at the HAN University of Applied Sciences in the field of sport and nutrition.
2017 – 2022: Honorary chair at the Australian Catholic University in Melbourne. Objective: to stimulate international student exchange (PhD level) between ACU and MUMC and set-up collaborative (clinical) research with these students.
2015 - present: Honorary chair at the Free University of Brussels. Objective: to teach students on sports nutrition, the clinical benefits of exercise in chronic metabolic disease and aging, and the role of protein and physical activity in maintaining muscle health.
2006 – 2010: Associate Professor, Department of Human Movement Sciences, Faculty of Health, Medicine, and Life Sciences Maastricht University Medical Centre.
2004 – 2006: Assistant Professor, Departments of Human Biology and Movement Sciences, Maastricht University
2000 – 2003: Post-doctoral Research Fellow, NWO-Talent stipendium and NWO-VENI fellowship, Department of Human Biology, Maastricht University
2001 - 2002: Visiting Post-doctoral Fellow, Deakin University, Melbourne, Australia. Study in molecular biology techniques (supervised by Prof. M. Hargreaves)
1994 – 1995: Internship at the Department of Kinesiology and Health Education,University of Texas, Austin, USA. HERITAGE-project (supervised by Prof. J.H. Wilmore)
1996 – 2000: Doctor of Philosophy (PhD), Department of Human Biology, Maastricht University. Thesis successfully defended on 20-04-2001 “The effects of exercise and nutrition on muscle fuel selection”.
Dr L.J.C. van Loon
Professor of Physiology of Exercise and Nutrition