Cas Fuchs (C.J.)
Cas Fuchs is a PhD Candidate at the Department of Human Biology. He is involved in education as well as research and his research is mainly focussed on the role of exercise and nutrition in the regulation of skeletal muscle mass and function. His research spans the broad range from attentuation of muscle loss during inactivity, to optimizing strategies for performance and recovery during and after exercise. Cas Fuchs holds a BSc in Health Sciences and a MSc in Health Food Innovation Management.