Dr J. Trommelen, Ph.D.

van Lieshout, G. A., Trommelen, J., Hendriks, F. K., Nyakayiru, J., van Kranenburg, J., Senden, J. M., Goessens, J. P., Verdijk, L. B., Bragt, M. C., & van Loon, L. J. (2025). Milk Protein Glycation Compromises Postprandial Lysine Bioavailability but Does Not Modulate Postprandial Muscle Protein Synthesis Rates In Vivo in Males: A Double-blind, Randomized Parallel Trial. Journal of Nutrition. Advance online publication. https://doi.org/10.1016/j.tjnut.2025.05.032

van Lieshout, G. A., Trommelen, J., Nyakayiru, J., van Kranenburg, J., Senden, J. M., Gijsen, A. P., Verdijk, L. B., Pellikaan, W. F., Bragt, M. C., & van Loon, L. J. (2025). Protein glycation compromises the bioavailability of milk protein-derived lysine in vivo in healthy adult males: a double-blind randomized cross-over trial. American Journal of Clinical Nutrition, 121(4), 804-815. https://doi.org/10.1016/j.ajcnut.2025.01.025

Houtvast, D. C. J., Betz, M. W., Van Hooren, B., Vanbelle, S., Verdijk, L. B., van Loon, L. J. C., & Trommelen, J. (2024). Underpowered Studies in Muscle Metabolism Research: Determinants and Considerations. Clinical Nutrition ESPEN, 64, 334-343. https://doi.org/10.1016/j.clnesp.2024.10.152

Trommelen, J., Holwerda, A. M., & van Loon, L. J. C. (2024). Protein Intake Distribution: Beneficial, Detrimental, or Inconsequential for Muscle Anabolism? Response to Witard & Mettler. International Journal of Sport Nutrition and Exercise Metabolism, 34(5), 325-328. https://doi.org/10.1123/ijsnem.2024-0107

Fuchs, C. J., Trommelen, J., Weijzen, M. E. G., Smeets, J. S. J., van Kranenburg, J., Verdijk, L. B., & van Loon, L. J. C. (2024). Becoming a World Champion Powerlifter at 71 Years of Age: It Is Never Too Late to Start Exercising. International Journal of Sport Nutrition and Exercise Metabolism, 34(4), 223-231. https://doi.org/10.1123/ijsnem.2023-0230

Pinckaers, P. J. M., Domic, J., Petrick, H. L., Holwerda, A. M., Trommelen, J., Hendriks, F. K., Houben, L. H. P., Goessens, J. P. B., van Kranenburg, J. M. X., Senden, J. M., de Groot, L. C. P. G. M., Verdijk, L. B., Snijders, T., & van Loon, L. J. C. (2024). Higher muscle protein synthesis rates following ingestion of an omnivorous meal compared with an isocaloric and isonitrogenous vegan meal in healthy, older adults. The Journal of nutrition, 154(7), 2120-2132. https://doi.org/10.1016/j.tjnut.2023.11.004

Trommelen, J., & van Loon, L. J. C. (2024). Quantification and interpretation of postprandial whole-body protein metabolism using stable isotope methodology: a narrative review. Frontiers in nutrition, 11, Article 1391750. https://doi.org/10.3389/fnut.2024.1391750

Trommelen, J., van Lieshout, G. A. A., Nyakayiru, J., Holwerda, A. M., Smeets, J. S. J., Hendriks, F. K., van Kranenburg, J. M. X., Zorenc, A. H., Senden, J. M., Goessens, J. P. B., Gijsen, A. P., & van Loon, L. J. C. (2023). The anabolic response to protein ingestion during recovery from exercise has no upper limit in magnitude and duration in vivo in humans. Cell Reports Medicine, 4(12), Article 101324. https://doi.org/10.1016/j.xcrm.2023.101324

Hendriks, F. K., Trommelen, J., van der Sande, F. M., van Kranenburg, J. M. X., Kuijpers, J. H. W., Houtvast, D. C. J., Jetten, G. H. J., Goessens, J. P. B., Meex, S. J. R., Kooman, J. P., & van Loon, L. J. C. (2023). Branched-chain ketoacid co-ingestion with protein lowers amino acid oxidation during hemodialysis: A randomized controlled cross-over trial. Clinical Nutrition, 42(8), 1436-1444. https://doi.org/10.1016/j.clnu.2023.06.034

van Lieshout, G. A. A., Trommelen, J., Nyakayiru, J., van Kranenburg, J., Senden, J. M., Verdijk, L. B., & van Loon, L. J. C. (2023). The Postprandial Plasma Amino Acid Response Does Not Differ Following the Ingestion of a Solid Versus a Liquid Milk Protein Product in Healthy Adult Females. International journal of sport nutrition and exercise metabolism, 33(5), 247-254. https://doi.org/10.1123/ijsnem.2023-0038