The Heritage of Flavour: A field lecture by Natoora’s Franco Fubini. With a seasonal diner.

The Heritage of Flavour: A field lecture by Natoora’s Franco Fubini. With a seasonal diner.

Join us for an inspiring evening with Franco Fubini, founder and CEO of Natoora, the high-end produce market reshaping the way we eat. Natoora’s regenerative farm in Cornwall, proves that sustainability, flavour and regenerative craftmanship can go hand in hand. 

Fubini will share insights from his book In Search of the Perfect Peach Why flavour holds the answer to fixing our food system. Join in a conversation with Fubini and Goutte’s Reinier Hoon on how flavour is more then just taste – it’s a connection to farmers, a reflection of our environment and a crucial measure of our food system’s health.

 Location
Hoeve Kesselt
Burgemeester Marresbaan 22 
3770 Riemst, België

 Program
18.00-18.30    Arrival
18.15-18.45    Food + music
18.45-19.00    Welcome
19.00-20.00    Interview and questions
20.00-20.30    Farm tour Hoeve Kesselt
20.30-21.30    Drinks + music

 Register via
macch@maastrichtuniversity.nl