Zoekresultaten

Minder invasieve operatie, maximale wervelgroei en geen zwervende ijzerdeeltjes (MUMC+ nieuws).

Linsay Ketelings, a PhD candidate at UM’s Food Claims Centre Venlo, researches how marketing affects consumers’ perception of meat replacement products – with rather encouraging results.

The main goal of the BB100 project is the development of a process chain towards fully bio-based man-made fibre materials. During this final event, the results of the BB100 project will be shown, what challenges were encountered and what future steps should be taken.

“Ocular neurodegenerative changes and macular cysts in prediabetes and type 2 diabetes”