Katrijn Houben (K.M.P.I.)

Fleischeuer, B., Mourmans, R., Dibbets, P., Houben, K., Hendriks-Hartensveld, A. E. M., van den Brand, A. J. P., & Nederkoorn, C. (2025). Is Hunger the Best Sauce for Unfamiliar Foods? A Study Investigating the Effect of Hunger on Young Children's Food Intake of a Familiar and Unfamiliar Fruit. Appetite, 210, Article 107977. https://doi.org/10.1016/j.appet.2025.107977

Ketelings, L., Havermans, R. C., Kremers, S. P. J., Houben, K., & de Boer, A. (2025). What's in a name? Examining the confusion of meat-like terminology on meat imitating plant-based products. Appetite, 209, Article 107965. https://doi.org/10.1016/j.appet.2025.107965

Houben, K., & Dibbets, P. (2025). Taming temptations: Comparing the effectiveness of counterconditioning and extinction in reducing food cue reactivity. Appetite, 208, Article 107932. https://doi.org/10.1016/j.appet.2025.107932

Kemp, L. T., Smeets, T., Jansen, A., & Houben, K. (2025). Distress is not delicious: Appetitive conditioning is weaker with high psychological distress. Journal of Experimental Psychopathology, 16(1). https://doi.org/10.1177/20438087251314526

Kemp, L. T., Smeets, T., Jansen, A., & Houben, K. (2024). Aversive conditioning is impaired in impulsive individuals: A study on learning asymmetries. Journal of Behavior Therapy and Experimental Psychiatry, 83, Article 101939. https://doi.org/10.1016/j.jbtep.2023.101939

Fleischeuer, B., Mourmans, R., Dibbets, P., Houben, K., & Nederkoorn, C. (2024). Food rejection and the relation with category-based induction and memory in young children. Appetite, 193, Article 107130. https://doi.org/10.1016/j.appet.2023.107130

Mourmans, R., Fleischeuer, B., Dibbets, P., Houben, K., & Nederkoorn, C. (2023). Choice-induced tasting: Evaluating the effect of choice on children's acceptance of an unfamiliar vegetable. Appetite, 191, Article 107049. https://doi.org/10.1016/j.appet.2023.107049

Et al. (2023). Eating disorders in weight-related therapy (EDIT): Protocol for a systematic review with individual participant data meta-analysis of eating disorder risk in behavioural weight management. PLOS ONE, 18(7), Article e0282401. https://doi.org/10.1371/journal.pone.0282401

Houben, K. (2023). How does Go/No-Go training lead to food devaluation? Separating the effects of motor inhibition and response valence. Cognition & Emotion, 37(4), 763-776. https://doi.org/10.1080/02699931.2023.2208339

Verdejo-Garcia, A., Rezapour, T., Giddens, E., Khojasteh Zonoozi, A., Rafei, P., Berry, J., Caracuel, A., Copersino, M. L., Field, M., Garland, E. L., Lorenzetti, V., Malloy-Diniz, L., Manning, V., Marceau, E. M., Pennington, D. L., Strickland, J. C., Wiers, R., Fairhead, R., Anderson, A., ... Stein, J. (2023). Cognitive training and remediation interventions for substance use disorders: A Delphi consensus study. Addiction, 118, 935-951. https://doi.org/10.1111/add.16109