Tijdens de vierde editie van Dutch Agri Food Week krijgen bezoekers bij de boer, de voedselproducent, de kok, de wetenschapper en andere agrifood-experts een antwoord op de vraag: wat eten we nu en in 2050?
Studium Generale | Lezing
Prof. dr. Marli Huijer, hoogleraar publieksfilosofie, Erasmus Universiteit Rotterdam
"Social Assistance and Remittances and Their Role in The Fight Against Poverty"
"Relax ! Don’t do it … The psychological and physiological mechanisms underlying sexual inhibition"
"EVERY STEP COUNTS; Daily activities of nursing home residents and the role of nursing staff"
“Complex platelet phenotyping: integrative assessment of platelet activity in haemostasis and thrombosis”
“Therapeutic Challenges in ST-Elevation Myocardial Infarction”
"Patient Centred Surgery in Dermatology"
Studium Generale | Lezing, Engelstalig
Prof. Frans van der Helm, Professor in Biomechatronics and Bio-robotics, Delft University of Technology
"Tackling the Illicit Trafficking of Cultural Property Through Private Law Means"