Health Food Innovation Management

Ready to shape the future of food? In the Health Food Innovation Management master’s, you’ll turn ideas into products that make a real impact on health. Discover the latest trends, work on real-life cases and expand your network. Your journey starts here!

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Fits with you?

Want to study nutrition, health, business & food law? Join our master’s!
Looking for a unique, interdisciplinary master’s programme you will not find anywhere else?
Dreaming of a career in food product development or nutrition research?

Your future

Our graduates work at leading companies in the food industry
They innovate products, advise businesses, work with consumers, or ensure food-law compliance
Others do research in food innovation and health or other HFIM fields

Good to know

You'll obtain a Master of Science (MSc) degree.
This is a two-year, full-time programme.
To start in September, apply before 1 May (non-EU/EEA) or 1 June (EU/EEA).

2 Nov

5 Nov

Online Master's Week

20 Mar

Master’s Open Day

Curious about how health, nutrition, and business connect in innovative ways? At HFIM, we experience hands-on learning, a close-knit community, and an exciting student life. Follow our journey and get an authentic glimpse of the academic, student, and city life in Venlo!

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Practical matters

Admission requirements Download the brochure Questions? Contact us

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Where will you study?

Discover everything about student life in Venlo

Problem-Based Learning

Discover the power of PBL: hands-on learning, teamwork, and real-world problem-solving.

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