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Anderson, P., & Kokole, D. (2022). Effects of Substitution of Higher-Alcohol Products with Lower-Alcohol Products on Population-Level Alcohol Purchases: ARIMA Analyses of Spanish Household Data. Nutrients, 14(19), [4209]. https://doi.org/10.3390/nu14194209

Anderson, P., Kokole, D., Jané Llopis, E., Burton, R., & Lachenmeier, D. W. (2022). Lower Strength Alcohol Products-A Realist Review-Based Road Map for European Policy Making. Nutrients, 14(18), [3779]. https://doi.org/10.3390/nu14183779

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Jané Llopis, E., O'Donnell, A., Kaner, E., & Anderson, P. (2022). Are Lower-Strength Beers Gateways to Higher-Strength Beers? Time Series Analyses of Household Purchases from 64,280 British Households, 2015-2018. Alcohol and Alcoholism, 57(4), 520-528. https://doi.org/10.1093/alcalc/agac025

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Anderson, P., Kokole, D., & Llopis, E. J. (2022). Impact of minimum unit pricing on shifting purchases from higher to lower strength beers in Scotland: Controlled interrupted time series analyses, 2015-2020. Drug and Alcohol Review, 41(3), 646-656. https://doi.org/10.1111/dar.13408

Kokole, D., Llopis, E. J., & Anderson, P. (2022). Non-alcoholic beer in the European Union and UK: Availability and apparent consumption. Drug and Alcohol Review, 41(3), 550-560. https://doi.org/10.1111/dar.13429